S’more Lab

On the 6th of December, we did a lab which related to making s’more and this lab we allowed to eat the more that we made. Before we did this lab we studied how to learn to balance equation, limiting and excess reactant and experimental and theoretical yield also for this lab we also need to balance the equation for making the cookies. The definition of limiting reactant is the reactant that uses in an experiment and the leftover reactant is call excess reactant. In the lab, we also require to find the percent yield which we need to take the experimental yield divided by theoretical yield then multiply by 100% which we will get the percent yield and for the lab the percent yield was 100%.

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